Vegetarian course

price:380,000rp/pax (Ubud/Sidemen area)

550,000rp/pax (Sanur area)

650,000rp/pax (Kuta/Nusa dua)

menu:

jukut ares(banana stalk soup)

plecing kankung(green leaves with spicy sauce)

gado gado(vegetables with peanut sauce)

pergedel jagung(corn fritter)

tempe/tahu cury(tempe & tofu coconut curry)

sambal tomat(spicy tomato sauce)

sambal matah(raw spicy sauce)

bubur injin(black rice pudding)

*Menu will be changed without notice

sambal tomat

sambal matah

gado gado

pergedel jegung

plecing kankung

jukut ares

santan tempe&tafu

bubur injin